
En el Mar la Vida es más sabrosa
Cold Appetizers fríos
Guacamole |
$7 |
Ceviche de Camarón o PescadoRaw shrimp or fish marinated in fresh lime juice |
med $13 lg $23 |
Ceviche Especial de CamarónSpecial raw shrimp marinated in fresh lime juice |
med $18 lg $ 26 |
Tostada de CevicheDe camarón o pescado / shrimp or fish ceviche |
$6 |
Tostada de Camarón cocido o PulpoCooked shrimp or octopus |
$7 |
Tostada MixtaMixed seafood |
$9 |
Tostada al GustoYour choice |
$9 |
Aguachiles Verdes, Rojos o MixtosWhole shrimp marinated in fresh lime juice your choice of spicy red or green sauce |
$23 |
Pepinos Costa AzulCucumbers stuffed with fish or shrimp ceviche, sprinkled with chilli powder |
$13 |
OstionesOysters on the half shell |
half $10 dozen $17 |
Ostiones Costa AzulOysters on the half shell topped with shrimp and octopus ceviche |
half $16 dozen $26 |
Ostiones EspecialesOysters on the half shell topped with cooked shrimp, octopus, tomato, onions and cucumbers |
half $16 dozen $26 |
Hot Appetizers Calientes
MendigoSeafood broth |
med $6 lg $8 |
Mendigo EspecialSeafood broth with mixed, diced seafood |
med $9 lg $15 |
Empanadas de CamarónShrimp empanadas |
4pcs $10 8pcs $19 |
Taco de Pescado o CamarónCorn tortilla, fish or shrimp taco, topped with lettuce tomato, cilantro and onion |
$5 |
Ostiones GratinadosOysters on the half shell, grilled and topped with melted cheese |
half $12 dozen $21 |
Cocktails Cocteles
Servido frio o caliente, en copa o en cazuela
Served hot or cold in a glass or a clay pot
Vuelve a la VidaMixture of shrimp, octopus, crab, scallops and chopped clams, oysters and fish ceviche |
$22 |
Shrimp Cocktail |
med $14 lg $18 |
Pulpo CocktailOctopus cocktail |
med $18 lg $24 |
OstionOyster cocktail |
lg $20 |
Costa AzulMixture of shrimp, octopus, crab, scallops, chopped, clams, oyster, fish ceviche and crab claws |
lg $23 |
Al gustoYour choice of seafood cocktail |
lg $23 |
Salads Ensaladas
Costa AzulMixed salad greens with grilled shrimp and topped with cheese |
$14 |
MixtaMarinated seafood medley with fish ceviche, crab imitation, octopus, scallops, chopped clams, shrimp and oyster |
med $27 lg $55 |
Soups Sopas
7 MaresCrab legs, mussels, clam, octopus, shelled shrimp, fish and scallops |
$21 |
MixtoShrimp, octopus and fish |
$18 |
PescadoFish |
$18 |
Camarón y PulpoShrimp and octopus |
$20 |
Al gustoYour choice of seafood. |
$20 |

Shared Plates Compartiendo
Langostinos estilo SinaloaPrawn shrimp cooked in our famous Sinaloa style sauce (also available in half tray) |
Market Price |
CamaronesHuichol • Cucaracha • Coras |
Full $34 JB $64 |
Levanta MuertosCrab legs, crab, shelled shrimp, clams, mussels, octopus, scallops, cooked in a spicy red sauce |
Full $44 JB $88 |
MusselsCooked in our famous Sinaloa style sauce |
Full $22 JB $35 |
Patas de JaibaSinaloa • Diabla • Ajo • Ajillo • A la mantequilla • Cucaracha |
Market Price |
Charola MixtaCrab legs, mussels, prawn shrimp, and shelled shrimp cooked in a citrus spicy sauce |
Full $44 JB $88 |
Charola Costa AzulPrawn shrimp and octopuses cooked in our famous Sinaloa style sauce |
Full $44 JB $88 |
ChapuzónShrimp, octopus, and oysters cooked in a spicy red sauce |
Full $29 JB $55 |
Chicharron de PescadoCrunchy, deep fried and lightly battered fish |
Full $18 JB $33 |
PulpoAl estilo diabla • Especial • Cucaracha |
Market Price |
Aros de CalamarSquid Rings |
Full $27 JB $49 |
From the grill Parrilla
Algunos de los platillos van acompañados con
arroz, papas fritas, ensalada y pan.
Some of these items are served with rice,
French fries, salad and garlic bread.
Weekends only
Pescado ZarandeadoFish grilled in a tangy and spicy red sauce |
Market Price |
Camarones ZarandeadosTray of butterflies shrimp, shrimp cooked on the griddle in a tangy and spicy red sauce |
Market Price |
Pulpo ZarandeadoWhole octopues cooked on the griddle in a tangy and spicy red suace |
Market Price |
Pulpo AsadoWhole grilled octopus |
Market Price |
Para EllaOur very own version of a seafood paella, with mussels, shrimp and crab legs |
$29 |
Steaks Carnes
Acompañados con cebollitas, arroz, ensalada y tortillas.
Served with onion, rice, salad and tortillas.
AsadaGrilled seasoned steak |
$26 |
Mar y TierraGrilled and seasoned skirt steak served with 3 shrimp and 2 scallops |
$34 |
TampiqueñaGrilled seasoned steak served with a red enchilada |
$27 |
Costa AzulGrilled seasoned steak, quesadilla and chorizo |
$29 |
Dinner Plates Platos Grandes
Acompañados con papas fritas, arroz, ensalada y pan.
Served with french fries, rice, salad and garlic bread.
Filete de PescadoSinaloa • Empanizado • Diabla • Ajo • Ajillo • Plancha • A la mantequilla • Rancheros • Al limon |
$16 |
Pescado HuachinangoSinaloa • Diabla • Ajo • Ajillo • Rancheros • Mantequilla • Frito |
Market price |
Langostinos Estilo SinaloaPrawn shrimp cooked in ur famous Sinaloa style sauce |
Market Price |
Pasta Costa AzulLinguine pasta cooked with shrimp, mussels, and clams in a spicy and creamy sauce |
$21 |
Camarones MomiasShrimp wrapped in bacon |
$21 |
PulpoDiabla • Ajo • Ajillo • Ranchero • Mantequilla • Cucaracha |
Market price |
CamaronesSinaloa • Empanizados • Diabla • Ajo • Ajillo • Plancha • a la mantequilla • Rancheros • Fajitas |
$20 |
MojarraDiabla • Ajo • Ajillo • Rancheros • Mantequilla • Frito |
$21 |
Specialties Especialidades
Algunos de los platillos van acompañados
con arroz, ensalada o tortillas.
Some of these items are served with rice, salad or tortillas.
Cola de LangostaLobster tail, shrimp, octopus, chopped clam, crab and oyster cooked in a creamy mushroom sauce. Also available in our famous Sinaloa style sauce |
Market price |
Langosta RellenaSe puede pedir al estilo Sinaloa |
Market price |
Filete GratinadoSe puede pedir al estilo Sinaloa |
$23 |
Filtete a la CremaFilet or fish stuffed with shrimp, octopus, crab, cooked with bell peppers and covered in a creamy mushroom sauce |
$23 |
Coco RellenoShrimp, crab, scallops and octopus cooked in a creamy mushroom sauce and topped with melted cheese |
$26 |
Piña RellenaSe puede pedir al estilo Sinaloa o a la crema. Also available in our famous Sinaloa style sauce or a la crema |
$22 |
Filete PerlaFillet of fish stuffed with shrimp, octopus crab, and scallop, steamed in foil with mixed veggies |
$25 |
Molcajete fabulosoCrab legs, mussels, shelled shrimp, octopus, scallop, crab, cooked in a spicy red sauce and served in a molcajete |
$22 |
SalmonCooked on the griddle |
$22 |
Mariscada Costa AzulLarge seafood tray (serves 6-8 people) Huachinango frito. Nayarit style whole lobster, camarones momias, camarones empanizados, camarones a la diabla & chapuzón. Served with rice and garlic bread |
$159 |
Soft Drinks Refrescos
Bottled WaterMineral • Natural |
$2 |
Bottled Tea |
$2 |
Limonada fresca |
$4 |
Aguas frescasJamaica • Horchata |
$4 |
Fruit SmothiesStrawberry • Mango |
$6 |
Virgin Piña Colada |
$6 |
Micheladas Virgen(no alcohol) |
$8 |
Café |
$3 |
Chocomilk |
$4 |
Coke • Diet Coke • Sprite |
$3 |
Refrescos MexicanosCoca de botella • Jarritos • Sidral • Sangria |
$3 |
• Eating raw or undercooked meat, poultry, shellfish, shellfish, or eggs can increase your risk of foodborne illness, especially if you have a certain medical condition •



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Waldorf, Maryland
Waldorf, MD 20601
301-968-1557
Manassas, Virginia
8265 Shoppers Square
Manassas, VA 20111
703-365-1245